Lallemand Specialty Cultures

Détails de la publication

Nov
4,
2021

LSC will exhibit at the FIE 30 Nov – 2 Dec 2021.

Nov 4, 2021

LSC will exhibit at the FIE 30 Nov – 2 Dec 2021.
📢Less than a month to go before Food ingredients Europe, Europe’s largest gathering of food and beverage professionals. Launched in 1986, Food ingredients Europe is the global meeting place for all stakeholders in the food ingredients industry.
Learn more about our Specialty Cultures for Dairy, Meat, and Plant-based applications and how they can benefit your products and brands.
Meet the Lallemand Specialty Cultures and Lallemand Bio-Ingredients teams at our booth #30C242. Frankfurt, 30 Nov – 2 Dec 2021.
Learn more about the ➡FIE: https://lnkd.in/ehwWuXU
➡Register for the event: https://lnkd.in/du6vBa2P