Jun
23,
2021
Jun 23, 2021
Lallemand partner since 2015, Globalfood Advanced Food Technology is a key supplier of the food industry in Latin America.
Located in Brazil, Globalfood has built a strong market coverage through their cutting-edge technologies and Lallemand support.
Proud of this trustful collaboration, Globalfood shares some insights about the food industry and their Lallemand experience.
What are your key markets ?
«Globalfood operates in 5 different markets: Dairy, Meat, Bakery, Brewery and Culinary Solutions. On the meat side, Globalfood is focused on supporting the production of salami, cured hams and sausages through bioprotective cultures.»
What are the next “hot” trends in the Dairy and Meat industries ?
Dairy: «In Brazil, there is potential for diversifying the cheese market; consumption has grown, as well as the desire for more sophisticated products and new experiences. Therefore, the dairy industry has already begun to diversify its products.»
Meat: «The trend points towards cleaner labels, so bioprotective cultures are being perceived as a more natural solution for products.»
What is your Lallemand experience ?
«We have worked side by side with Lallemand for more than 6 years. They are a company that’s always on the lookout for trends, and whose strong product standardization and performance are remarkable.»
LSC Product highlights
DAIRY, For the production of cheeses:
VELVTOP® Range (Penicillium candidum)
FLAV-ANTAGE® PR14 (Penicillium roqueforti)
LALCULT® Protect LS100 (Bioprotection)
MEAT, For the production of fermented meats:
MEAT RIPENING UF4
MEAT RIPENING CXUP
MEAT SURFACE PS521