May
9,
2016
May 9, 2016
Lallemand, a global leader in yeast and bacteria, has strengthened its position in dairy and meat cultures with the acquisition of the […]
Dec
11,
2015
Dec 11, 2015
After careful selection of strains from various collections, Lallemand Specialty Cultures (LSC) planifies the launch of its cheddar, semi-hard and soft cheeses […]